Mozzarella Starter
$20.00
Cheeselinks Mozzarella StarterĀ is a high temperature acid producing culture designed for Mozzarella production
Thermophilic freeze dried culture
Contains: Streptococcus salivarius subsp. thermophilus
Lactobacillus delbruecki subsp. bulgaricus
Brand: Danisco TM81/TM82
GMO: Non-GMO
Suggested dosage: 1/8th of a teaspoon/ A dash as per our mini spoons, per 10 litres (please note: this is a guide only and can vary from product to product and batch to batch).
This culture comes in a sterile vial with enough product to use for at least 250 Litres of milk!
Store in freezer