B Flora Starter

Cheeselinks B Flora Starter is a versatile culture that can be used to make a wide range of Cheese and dairy products including: Gouda, Edam, Lactic Curd, Blue Cheese, Quarg, Cream Cheese, Gourmet Fetta, Sour Cream, Cultured Butter and more

Mesophilic freeze dried culture acid and flavour producing culture
Contains: Lactococcus lactis subspecies lactis, Lactococcus lactis subsp. Cremoris
Leuconostoc, Lactococcus lactis subsp. lactis biovar diacetylacti

Halal Status: Certified

GMO: Non-GMO

Suggested dosage: 1/8th of a teaspoon/ A dash as per our mini spoons, per 10 litres (please note: this is a guide only and can vary from product to product and batch to batch).

Available in size:
250L pack: B Flora Starter This culture comes in sterile Vial
500L pack: B Flora Starter LARGE This culture comes in a Commercial non-resealable sachet.