FR 13 LYO 10 D
FR 13 LYO 10 D is an aroma developing and bright colouring culture for cheese.
Thanks to its rapid development FR 13 LYO 10 D gives a sulphurous aromatic profile in a short time and reduces the number of ripening treatments. These specific properties allow productivity gains and improvement of quality.
Composition
Brevibacterium linens
Material no. 66914
**Please note FR 13 is a purchase to order product, MOQ 20 sachets, lead time approximately 6 weeks.**