MA 4002 LYO 25DCU

Name: MA 4002 LYO 25DCU
SKU: C-ST-MA4002-0025
Availability: InStock

MA 4002 LYO 25 DCU is a heterofermentative farmhouse culture with a mesophilic predominance. Used in Semi-hard and soft cheese production.
Composition
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
Lactococcus lactis subsp. lactis biovar. diacetylactis
Streptococcus thermophilus
Carrier: Sucrose Maltodextrins
Material no. 50433

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SKU: C-ST-MA4002-0025 Categories: Ingredients, Starter Cultures